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Easy Italian Sausage and Pepper Pasta

So as usual I waited to the last minute to figure out what is going to be for dinner. Summer gets a little crazy around here and I have been SOOO BAD at meal planning. I see some freezer workshops in my near future!

So I was looking around the kitchen at what I had on hand and here is what I came up with.

Easy Italian Sausage and Pepper Pasta
  1. Start the water for the pasta in a pan
  2. Cook and crumb the sausage in a large skillet, once browned put on a plate or bowl.
  3. Put pasta into boiling water and cook as directed
  4. Meanwhile add the Roasted Garlic Grapeseed Oil to the pan along with the green pepper and onion. Simmer until the onion is soft then add Broccoli.
  5. Continue to cook until the pasta is done.
  6. When pasta is finished add to pan along with Garlic Galore and Red Bell Pepper seasoning. Also, add in pepper and cheese. Mix well, if it's too sticky add in a little pasta water.
  7. Serve with a garnish of basil (optional)


What’s your quick to meal?

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Hi! I'm Jen, and I love teaching others how to live a toxic-free life. It's time to ditch those chemicals and get back to better wellness.

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